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Totoro Vegetarian Zhajiangmian Bento

totoro-zhajiangmian

The fork / food pick is only a prop. No one in their right mind would eat noodles with it. 😛

You may remember from last week’s bento that I bought a new brand of vegetarian mince (Neal’s Yard). I decided to make a spicy Chinese noodle dish called Zhajiangmian or jajamen in Japanese. Zhajiangmian is the Chinese equivalent of the spaghetti bolognese: wheat noodles topped with spicy pork mince sauce, spring onions and other toppings. I substituted pork with soya mince and mushrooms and used Shanghai noodles (white wheat noodles).

This week’s bento features Totoro, the titular character of animated film My Neighbour Totoro. I used the mince to form the body of Totoro and details from egg white and nori. Other components include julienned carrot and spring onion (scallion), egg yolk stars, and a radish eight-point star.

Unfortunately my mince turned out a little dry; I decided not to post the recipe. :-/

Hope everyone is having a great start to the week. 🙂

Love,

Winnie xx

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6 thoughts on “Totoro Vegetarian Zhajiangmian Bento

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